Nausea: What It Means and How to Book a Consultation Service for Its Management Through StrongBodyAI
Nausea refers to an uncomfortable sensation in the stomach that often precedes the urge to vomit. It can significantly disrupt daily activities, reduce appetite, and affect overall well-being. Nausea can have various causes, including infections, medications, motion sickness, and digestive disorders.
One common digestive cause is Nausea due to Lactose Intolerance, a condition where the body cannot properly digest lactose, a sugar found in milk and dairy products.
Lactose intolerance occurs when the small intestine does not produce enough lactase, an enzyme needed to break down lactose. As a result, undigested lactose passes into the colon, where it is fermented by bacteria, leading to gastrointestinal symptoms.
Lactose intolerance affects approximately 65% of the global population to some degree. It is more common in adults and certain ethnic groups, including people of Asian, African, and Native American descent.
Typical symptoms of lactose intolerance include bloating, abdominal cramps, diarrhea, gas, and nausea, often occurring 30 minutes to 2 hours after consuming dairy products. While it is not life-threatening, it can cause significant discomfort and negatively impact quality of life.
Treatment for Nausea due to Lactose Intolerance primarily involves dietary modifications to reduce or eliminate lactose intake. Identifying and avoiding trigger foods is essential. Many individuals find relief by using lactose-free or low-lactose dairy alternatives.
Lactase enzyme supplements can help some individuals digest lactose more effectively when consuming dairy products. Maintaining hydration and a balanced diet is crucial to prevent nutritional deficiencies.
Consultation services for Nausea provide personalized guidance on dietary changes, supplementation strategies, and symptom management plans tailored to each patient’s needs.
Consultation services for Nausea offer comprehensive assessments and individualized treatment strategies for patients experiencing recurrent or severe nausea. During consultations, gastroenterologists and digestive health specialists assess dietary habits, review medical histories, and may recommend diagnostic tests to confirm lactose intolerance and rule out other conditions.
Patients receive personalized plans that include dietary recommendations, enzyme supplement guidance, and lifestyle adjustments to help manage and prevent nausea. A core component of these services is individualized treatment planning.
Individualized treatment planning starts with a thorough evaluation of the patient’s dietary patterns, symptom triggers, and lifestyle factors. Consultants then develop a customized plan that outlines safe dietary choices, appropriate use of lactase supplements, and strategies to minimize gastrointestinal discomfort.
Advanced diagnostic tools, such as hydrogen breath tests, may be used to confirm lactose intolerance and guide precise treatment decisions. This patient-centered approach ensures effective symptom control and supports long-term digestive health.
In the spring of 2025, during a UK-wide virtual conference on everyday digestive health, a series of short patient testimonies brought the audience to a hushed stillness. Among them was the story of Olivia Harper, a 36-year-old café owner and barista from Brighton, England, whose life had been quietly dominated for years by intense nausea triggered by lactose intolerance.
Olivia had always lived for the rhythm of coffee and comfort food—early-morning flat whites with whole milk, creamy scones with clotted cream on seaside weekends, rich macaroni cheese on rainy evenings with friends. Her small café on the seafront was famous for its indulgent lattes and homemade Victoria sponges layered with fresh cream. Yet for the past eight years, even modest amounts of dairy would spark waves of nausea within minutes: a queasy swell in her stomach, cold sweat, dizziness that forced her to sit down mid-service or excuse herself from tables. Customers sometimes noticed her sudden pallor; she learned to smile through it, blaming “a touch of seasickness from the wind.” At home, she hid the episodes from her partner and young daughter, retreating to lie in a darkened room until the sickness passed.
The quest for relief had been long and costly. She spent thousands of pounds on private gastroenterologists in Brighton and London, hydrogen breath tests, allergy panels, anti-nausea medications, and endless dietary experiments. Popular AI nutrition apps promised “smart intolerance management,” but their recommendations were blunt—switch to oat milk, avoid cheese—without understanding how central creamy coffee was to her profession and British comfort culture. “They never asked how nausea struck right when I was pulling the perfect latte art or how I dreaded family Sunday roasts,” Olivia recalled. “I felt like a generic case, not a person whose entire livelihood smelled of milk.”
By early 2025 the nausea had become more unpredictable and debilitating. She began refusing catering gigs, cut back on tasting new recipes, and started turning down seaside picnics with her daughter. The constant dread of being overtaken by sickness in public eroded her confidence and joy.
One quiet evening after closing the café, Olivia read glowing reviews in a British IBS support group for StrongBody AI—a platform that connects patients worldwide with leading gastroenterologists and specialist dietitians for continuous, data-driven remote care. Unlike automated apps, it matched users with experienced human experts who analysed real-time symptom logs, wearable data, and detailed food diaries to create truly personalised plans.
With weary hope, Olivia signed up. She uploaded years of nausea diaries, breath-test results, timestamped meal photos with severity ratings, sleep and stress patterns from her smartwatch, and notes on how Brighton’s damp sea air seemed to worsen episodes. Within hours the platform matched her with Dr. Matteo Rossi, an Italian gastroenterologist based in Milan with 18 years specialising in adult-onset lactose intolerance and functional nausea. Dr. Rossi had pioneered protocols combining real-time symptom tracking with micro-dosed enzyme strategies and was known for his warm, meticulous care of patients whose work or culture revolved around dairy.
Olivia’s initial reaction was doubt. “I’d already spent so much on treatments that only helped for a week—why would a doctor in Italy understand British café life?” Yet during their first video consultation Dr. Rossi transformed her hesitation. He studied her uploaded latte photos closely, asked about specific milk foams she loved, how nausea affected her daughter’s bedtime hot chocolates, the stress of busy weekend rushes, and even how Brighton’s changeable weather influenced symptoms. Every detail was recalled in follow-ups, making her feel genuinely understood.
“For the first time someone saw that dairy wasn’t just food—it was my craft, my comfort, my community,” Olivia said later. “Dr. Rossi remembered my daughter’s favourite sponge recipe and how important it was to her.”
Family and friends were quick to worry. Her partner cautioned, “We should see another specialist here in Brighton—someone you can walk to.” Her parents insisted, “Online doctors are risky; stick to the NHS.” Close café regulars murmured, “You’ll waste more money on something far away.” The scepticism nearly made her pause.
But early improvements kept her going. Dr. Rossi’s opening plan introduced precise lactase enzyme timing tailored to British coffee culture, gradual reintroduction of small amounts of aged cheddar and clotted cream using sensor feedback, targeted anti-nausea positioning, and stress-relief techniques scheduled around peak service hours. Within weeks severe nausea episodes dropped sharply; she could steam milk again without dread.
The turning point came one busy Saturday morning in May 2025. The café was packed with weekend tourists when Olivia tasted a new batch of full-fat milk for a customer order. Nausea hit fast and hard—waves of queasiness, cold sweat, the room tilting. Panic rose; she couldn’t abandon the counter mid-rush. Heart pounding, she stepped into the back room and opened the StrongBody AI app. The integrated symptom tracker and wearable detected the acute flare instantly and triggered an urgent alert. Within ninety seconds Dr. Rossi appeared on video—calm, steady, present despite the time difference.
“Olivia, slow breaths with me. We’re handling this together.” He guided immediate enzyme rescue dosing, gentle abdominal pressure points, hydration timing, and real-time adjustments based on her live data. Twenty minutes later the nausea subsided without escalation; Olivia returned to the counter composed, finished the rush, and even managed a genuine smile for photos with happy customers.
That morning dissolved every remaining doubt. Olivia committed fully: daily detailed logging, progressive reintroduction of beloved creamy recipes under sensor guidance, anti-nausea protocols fitted to seaside walks, and regular check-ins that felt like conversations with a trusted friend. By summer the nausea was rare and mild; she catered afternoon teas again, shared hot chocolates with her daughter on stormy evenings, and experimented with new latte flavours without fear.
Looking back, Olivia often smiles softly: “Lactose intolerance didn’t just sicken my stomach—it tried to dim the warmth of my café and my life. Yet it also taught me how vital truly personalised care is. StrongBody AI gave me Dr. Rossi, who turned data into compassion and distance into daily presence.”
Now, on bright Brighton mornings, Olivia opens the app for a quick review, steams milk with confidence, and welcomes the aroma of fresh coffee without dread. The nausea no longer steals her moments; flavour, family, and creativity have returned. And as the next busy weekend or quiet family evening approaches, her journey feels wide open—full of taste, laughter, and quiet wonder at how far she has come.
In the fall of 2025, at the European Gastroenterology Conference in Amsterdam, a single patient video brought the packed hall to complete silence. Among many moving accounts, one lingered in every mind: Sophia Moreau, a 32-year-old children’s book illustrator from Brussels, Belgium, who had spent nearly two years fighting waves of nausea triggered by undiagnosed lactose intolerance.
Sophia’s world had always been colored by cream and chocolate. In her light-filled Ixelles apartment, mornings began with café au lait and pain au chocolat, afternoons with thick hot chocolate at Wittamer, evenings with friends sharing plates of carbonnade flamande enriched with cream or bowls of stoofvlees. Drawing delicate watercolors for picture books, she found comfort in the same rich foods that fueled Belgian childhoods. Her body had never complained—until, quietly, it did.
The nausea arrived without drama: a slow queasiness after breakfast, a rolling sickness that built through the day, peaking in sudden, dizzying surges that forced her to lie down on the studio floor, sketches abandoned. Client meetings became impossible; she’d excuse herself pale and trembling. Family Sunday waffles turned into ordeals she dreaded. Travel for book fairs meant carrying sickness bags. Even the smell of milk in coffee shops triggered warning flutters. Sleep fractured; creativity drained away. The nausea stole color from her life as surely as it stole appetite.
She spent thousands of euros on private gastroenterologists in Brussels and Antwerp, allergists, functional-medicine practitioners, repeated endoscopies, breath tests that finally confirmed adult-onset lactose intolerance. Standard advice—avoid dairy, take lactase supplements—was easier said than done in a country where cream sauces, chocolate, and cheese were daily staples. She tried every possible workaround: probiotics, digestive enzymes, herbal bitters, elimination diets, even fasting days. AI nutrition apps and virtual coaches delivered neat meal plans and symptom trackers, but their suggestions remained generic—oat milk lattes, vegan cheese—never grasping why nausea struck hardest on deadline weeks, or how Belgian holiday tables made strict avoidance feel like exile. Brief improvements faded; hope thinned.
One gray November evening in 2024, exhausted after another ruined day curled on the bathroom floor, Sophia stumbled into a Belgian lactose-intolerance forum. There, an illustrator from Ghent described finding lasting relief through StrongBody AI—a telemedicine platform that paired patients with world-class specialists using continuous, real-time health data. Unlike algorithmic apps, it connected you to a real human expert who interpreted wearable insights, refined guidance daily, and responded instantly when symptoms spiked.
With nothing left to lose, Sophia created an account that same night. She uploaded test results, synced her smartwatch and detailed food-symptom journal, and wrote openly: the creative deadlines that spiked stress, Brussels’ inescapable dairy culture, the fear that she might never enjoy hot chocolate with friends again, the longing to illustrate without nausea interrupting every page.
The platform matched her within hours to Dr. Alessandro Conti, an Italian gastroenterologist based in Milan with eighteen years specializing in functional disorders and food intolerances. Dr. Conti had consulted for slow-food restaurants across Europe and developed data-driven protocols for lactose management using wearable sensors to anticipate and prevent symptom flares.
Their first video consultation felt like opening a window. Dr. Conti studied the labs but asked about her illustration process—long focused hours without breaks, emotional investment in stories, caffeine to push through fatigue, even how Belgian winter dampness seemed to worsen gut sensitivity. Live data streamed: meal timing, heart-rate variability, nausea severity trends.
“She saw the artist behind the symptoms,” Sophia later said softly. “For the first time, someone understood that nausea wasn’t just physical—it was stealing my joy in creating.”
Doubt arrived quickly. Her parents, proud of traditional Belgian cooking, worried: “A doctor in Italy? Over video? You need someone here who knows our food.” Close friends teased gently over beer: “Another app? Just have smaller portions of chocolate.” Her partner feared virtual care might miss serious signs.
Sophia hesitated. Yet each time she opened StrongBody AI and saw her nausea index trending downward, personalized Belgian-friendly swaps appearing, Dr. Conti’s calm daily notes waiting, trust grew. The plan adapted to her life: enzyme micro-timing for café visits, fermented dairy trials on low-stress days, stress-management techniques woven into illustration routines, gentle anti-nausea protocols for deadline weeks.
Then came the night that nearly broke her.
It was early February 2025, the height of Belgian chocolate salon season. Sophia had attended a small launch event for a new praline collection—careful tasting, minimal quantities, enzymes taken. Hours later, alone in her apartment while her partner visited family, nausea crashed over her like a wave: intense, unrelenting, accompanied by cold sweats and dizziness that pinned her to the bathroom tiles. Fear rose—she worried about dehydration, about whether this episode would ever end.
Trembling, she reached for her phone. The wearable detected the acute distress spike and triggered an emergency alert. Within moments, Dr. Conti appeared on video—steady, present despite the hour.
“Sophia, slow breaths with me. We’re watching this together.” Real-time data revealed the trigger; he guided gentle sipping of an electrolyte mix, specific positioning to ease stomach pressure, paced breathing to calm vagus nerve overactivity. Twenty-five minutes later the wave receded.
Sophia cried quietly—not from sickness, but from the simple miracle of not being alone in it.
From that night forward, belief became complete. She followed the evolving guidance faithfully: gradual exposure to tolerated traces, gut-supportive Belgian recipes, mindfulness tools timed for creative flow. Months passed; nausea episodes grew rare and mild. She tasted hot chocolate again without dread, illustrated full days without interruption, attended family gatherings with ease.
Today Sophia draws with renewed vibrancy, hosts cozy chocolate evenings, and embraces Brussels’ sweet soul wisely. Nausea no longer dims her palette.
Looking back, she smiles softly: “Lactose didn’t take beauty from my life—it taught me to savor it differently. Thanks to StrongBody AI, I found Dr. Conti, who helped me turn sickness into strength.”
Mornings now begin with gentle tea and quiet gratitude. In her studio, new pages fill with color and hope.
And in Milan, fresh data arrives, whispering of more vibrant chapters ahead—what stories will Sophia illustrate next, now that her body and spirit finally feel light again?In the soft glow of spring 2026, during the annual World Digestive Health Day virtual forum organized by the World Gastroenterology Organisation, a collection of patient journeys illuminated screens worldwide. One story, told with raw honesty and quiet triumph, held the audience in rapt silence. It was the tale of Lucia Moretti, a 37-year-old artisanal gelato maker from Florence, Italy, whose world of creamy pistachio and stracciatella had been poisoned by relentless nausea from undiagnosed lactose intolerance.
Lucia’s life revolved around taste and texture. Her family’s small gelateria in the shadow of the Duomo had been her playground since childhood—spooning fresh fiordilatte straight from the batch freezer, crafting seasonal flavors with local milk, sharing cones with tourists under Tuscan sun. Gelato was heritage, art, livelihood. She had taken over the shop five years earlier, expanding to include a tiny café where mornings hummed with cappuccinos and cornetti. Evenings meant family dinners rich with risotto alla Milanese, fresh burrata drizzled with olive oil, and tiramisù for her young son’s wide-eyed delight. But in autumn 2024, a subtle betrayal began.
After dairy, nausea would creep in—slow at first, then overwhelming: a queasy swell in her stomach rising to her throat, forcing her to pause mid-scoop, excuse herself from customers, or sit pale behind the counter until the wave passed. The episodes grew frequent and unpredictable, sometimes accompanied by cold sweats and dizziness. She could no longer taste new batches without dread, could not enjoy Sunday lunch with her parents, could not share a simple latte with friends without calculating the cost. In a city where milk foam crowned every coffee and gelato was religion, Lucia felt exiled from her own culture.
She pursued answers tirelessly. Breath tests confirmed lactose intolerance, but relief proved elusive. She consulted renowned gastroenterologists in Florence and Milan, spent thousands of euros on private scopes, specialized enzymes that worked sporadically, bespoke probiotic regimens, and restrictive diets that stripped joy from her table. The nausea persisted, sometimes so intense she had to close the shop early, losing income and confidence. Her passion dimmed; she began questioning whether she could continue the family legacy.
Desperate, Lucia tried digital solutions. She subscribed to every AI-powered food intolerance app available—scanning barcodes, logging symptoms hourly, following algorithmic “personalized” meal plans that banned entire food groups. The chatbots offered blunt predictions and generic advice: “Avoid dairy completely.” One app suggested aggressive dairy reintroduction that triggered a nauseating spiral lasting days. The tools never understood the cultural grief of abandoning cappuccino in Italy, the professional necessity of tasting milk-based gelato, the emotional weight of watching her son eat flavors she could no longer share. She spent more money on premium features, only to feel increasingly isolated.
Then, in June 2025, during a quiet moment between customers, a regular—an American nutritionist visiting Florence—noticed Lucia’s pallor and asked gently. When Lucia explained, the woman shared her own success with StrongBody AI: a platform that connected patients to real, world-class specialists who interpreted continuous personal data for truly individualized care.
That evening, Lucia downloaded the app. She poured her heart into the intake: detailed symptom journals with timestamps of nausea waves, photos of meals and subsequent distress, flavor-testing logs from work, stress patterns from peak tourist season, sleep disruptions, even notes on how the nausea affected her creativity and motherhood. She connected her smartwatch and a simple symptom tracker. Within days, the system matched her with Dr. Sofia Andersson, a Swedish gastroenterologist based in Stockholm with 18 years specializing in adult-onset food intolerances and functional nausea. Dr. Andersson had pioneered research on lactose-related visceral hypersensitivity using wearable sensors and personalized enzyme-microbiome protocols.
The first video consultation felt like sunlight after rain. Dr. Andersson spoke fluent Italian, immediately referencing specific entries: how nausea peaked 45 minutes after certain fresh milk gelato but less after aged cheeses, how workshop stress amplified intensity, how Lucia’s son’s bedtime ritual of shared gelato carried emotional weight. She explained the mechanisms—rapid osmotic shifts, fermentation byproducts, heightened gut-brain signaling—and designed a nuanced plan: precision-timed lactase supplementation, gradual introduction of low-lactose dairy alternatives that preserved Italian flavors (sheep-milk pecorino, certain fermented yogurts), gut-calming botanicals, breathing protocols for acute waves, and professional tasting strategies using minimal amounts with protective timing.
Lucia felt profoundly understood. “She didn’t ask me to stop being Italian,” she later reflected. “She helped me stay Italian while protecting my body.”
Not everyone supported the choice. Her father, a proud traditional gelataio, grumbled, “Remote doctors? You need someone here who knows real milk.” Her husband worried about subscription costs during slow seasons. Neighbors whispered, “Another internet fad—gelato without milk isn’t gelato.” Those voices echoed during stubborn weeks when nausea lingered.
The turning point came one blistering August afternoon in 2025. The shop was packed with tourists during Ferragosto week. Lucia had carefully followed protocol but tested a new batch of crema with a small taste. Within minutes, nausea surged violently—throat tightening, world spinning, cold sweat breaking out. Customers waited; her assistant looked alarmed. Her husband was home with their son; she felt panic rising with the bile. Discreetly, she stepped into the back room and opened StrongBody AI. Her symptom tracker had already detected the spike in heart rate and movement cessation, triggering an alert. In moments, Dr. Andersson appeared on screen.
“Lucia, I’m here. I see the pattern starting. Sit slowly, breathe with me—four in, seven hold, eight out. Take the extra enzyme now, sip the ginger infusion you keep in the fridge. We’ll calm this wave together.” She guided dosage adjustments, distraction techniques, gentle posture shifts to ease gastric pressure. Twelve minutes later, the nausea crested and receded without full crisis. Lucia returned to the counter, pale but steady, and served the next cone with a genuine smile.
In that cool back room scented with vanilla, doubt dissolved into deep trust. Someone in Stockholm had shielded her dignity, her livelihood, her art.
From that day forward, partnership deepened. Weekly reviews celebrated victories: tasting full batches without consequence, nausea episodes dropping 80%, creativity flowing again. Dr. Andersson adjusted constantly—incorporating Tuscan seasonal ingredients, addressing summer heat effects, teaching mindfulness for anticipatory nausea. Lucia developed new low-lactose lines that became customer favorites, resumed family rituals with adapted recipes, laughed freely over shared bowls.
Reflecting now, Lucia’s voice carries wonder. “Lactose intolerance stole my ease with flavor, my confidence in my craft, my unthinking joy in Italian tables. But it also led me to true understanding and companionship. StrongBody AI didn’t just connect me to a specialist—it restored my ability to create, to taste, to live fully within my world.”
Each morning in her sun-warmed Florence kitchen, Lucia opens the app, reads Dr. Andersson’s thoughtful note, tastes a new creation with curiosity instead of fear, and steps into the day lighter. The nausea that once silenced her passion has become a manageable echo, and deep within she feels the quiet certainty that whatever flavors life brings next, she savors them with expert guidance—and with her whole self—fully restored.
How to Book a Consultation Service for Nausea on StrongBodyAI
StrongBodyAI is a global platform that connects patients with top healthcare experts, including specialists in Nausea due to Lactose Intolerance. The platform offers secure and convenient access to professional consultations from anywhere in the world.
Introducing StrongBodyAI
StrongBodyAI provides access to a wide network of certified gastroenterologists and nutrition experts who offer telemedicine consultations, personalized treatment plans, and ongoing follow-up support. The platform allows patients to compare service prices worldwide, review detailed expert profiles, and select the most suitable specialist for their needs.
- Register an Account: Visit the StrongBodyAI website and click “Sign Up.” Complete the registration form with your personal details, including username, occupation, country, email address, and password. Verify your email to activate your account.
- Search for Services: After logging in, enter “Consultation services for Nausea” in the search bar. Use filters to refine your search by expertise, price, location, and language preferences.
- Review Consultant Profiles: Browse through the list of specialists experienced in managing nausea and lactose intolerance. Profiles include certifications, specialties, years of experience, client reviews, and pricing information. This allows you to compare service prices worldwide effectively.
- Select the Best Expert: Check the Top 10 best experts on StrongBodyAI for Nausea to ensure you choose a highly qualified and trusted professional.
- Book Your Session: Select a convenient appointment time, confirm your booking, and make a secure payment using StrongBodyAI’s encrypted payment system.
- Prepare for Your Consultation: Gather relevant medical records, list your symptoms and dietary habits, and prepare questions to discuss during your session. Log in to StrongBodyAI and join your consultation at the scheduled time.
- Receive Your Personalized Plan: After your consultation, receive a customized treatment plan for managing Nausea due to Lactose Intolerance, including dietary modifications, supplement recommendations, and symptom management strategies.
Nausea is a distressing symptom that can significantly impact daily life, especially when related to Lactose Intolerance. Understanding its causes and implementing proper dietary and lifestyle adjustments are essential for effective management. Using consultation services for Nausea ensures patients receive accurate assessments, personalized care plans, and expert support to improve digestive health and quality of life.
StrongBodyAI offers a reliable, global platform for accessing these specialized services. By choosing StrongBodyAI, patients can compare service prices worldwide, consult with the Top 10 best experts on StrongBodyAI, and receive high-quality, personalized care from the comfort of their own homes. Booking a consultation through StrongBodyAI guarantees effective, professional, and compassionate management of nausea and related digestive issues.
Overview of StrongBody AI
StrongBody AI is a platform connecting services and products in the fields of health, proactive health care, and mental health, operating at the official and sole address: https://strongbody.ai. The platform connects real doctors, real pharmacists, and real proactive health care experts (sellers) with users (buyers) worldwide, allowing sellers to provide remote/on-site consultations, online training, sell related products, post blogs to build credibility, and proactively contact potential customers via Active Message. Buyers can send requests, place orders, receive offers, and build personal care teams. The platform automatically matches based on expertise, supports payments via Stripe/Paypal (over 200 countries). With tens of millions of users from the US, UK, EU, Canada, and others, the platform generates thousands of daily requests, helping sellers reach high-income customers and buyers easily find suitable real experts. StrongBody AI is where sellers receive requests from buyers, proactively send offers, conduct direct transactions via chat, offer acceptance, and payment. This pioneering feature provides initiative and maximum convenience for both sides, suitable for real-world health care transactions – something no other platform offers.
StrongBody AI is a human connection platform, enabling users to connect with real, verified healthcare professionals who hold valid qualifications and proven professional experience from countries around the world.
All consultations and information exchanges take place directly between users and real human experts, via B-Messenger chat or third-party communication tools such as Telegram, Zoom, or phone calls.
StrongBody AI only facilitates connections, payment processing, and comparison tools; it does not interfere in consultation content, professional judgment, medical decisions, or service delivery. All healthcare-related discussions and decisions are made exclusively between users and real licensed professionals.
StrongBody AI serves tens of millions of members from the US, UK, EU, Canada, Australia, Vietnam, Brazil, India, and many other countries (including extended networks such as Ghana and Kenya). Tens of thousands of new users register daily in buyer and seller roles, forming a global network of real service providers and real users.
The platform integrates Stripe and PayPal, supporting more than 50 currencies. StrongBody AI does not store card information; all payment data is securely handled by Stripe or PayPal with OTP verification. Sellers can withdraw funds (except currency conversion fees) within 30 minutes to their real bank accounts. Platform fees are 20% for sellers and 10% for buyers (clearly displayed in service pricing).
StrongBody AI acts solely as an intermediary connection platform and does not participate in or take responsibility for consultation content, service or product quality, medical decisions, or agreements made between buyers and sellers.
All consultations, guidance, and healthcare-related decisions are carried out exclusively between buyers and real human professionals. StrongBody AI is not a medical provider and does not guarantee treatment outcomes.
For sellers:
Access high-income global customers (US, EU, etc.), increase income without marketing or technical expertise, build a personal brand, monetize spare time, and contribute professional value to global community health as real experts serving real users.
For buyers:
Access a wide selection of reputable real professionals at reasonable costs, avoid long waiting times, easily find suitable experts, benefit from secure payments, and overcome language barriers.
The term “AI” in StrongBody AI refers to the use of artificial intelligence technologies for platform optimization purposes only, including user matching, service recommendations, content support, language translation, and workflow automation.
StrongBody AI does not use artificial intelligence to provide medical diagnosis, medical advice, treatment decisions, or clinical judgment.
Artificial intelligence on the platform does not replace licensed healthcare professionals and does not participate in medical decision-making.
All healthcare-related consultations and decisions are made solely by real human professionals and users.
