Gas and Bloating: What It Is and How to Book a Consultation Service for Its Treatment Through StrongBody AI
Understanding Gas and Bloating
Gas and bloating are common digestive complaints that can cause abdominal discomfort, swelling, tightness, and frequent belching or flatulence. While often related to diet, these symptoms can also signal digestive disorders that interfere with the normal breakdown of food in the gastrointestinal tract.
One of the most common causes is Lactose Intolerance. This condition results in the body’s inability to properly digest lactose—a sugar found in dairy products—leading to excessive gas, bloating, and abdominal cramps after consuming milk, cheese, or ice cream.
When gas and bloating due to Lactose Intolerance become persistent or severe, professional consultation is essential to confirm the diagnosis and develop a long-term management plan.
Lactose Intolerance is a digestive disorder caused by a deficiency of the enzyme lactase, which breaks down lactose into glucose and galactose for absorption. Without enough lactase, lactose ferments in the colon, producing gas and drawing water into the intestines.
Key facts:
- Affects over 65% of the global population to varying degrees
- More prevalent in individuals of Asian, African, and Latin American descent
- Symptoms usually appear 30 minutes to 2 hours after consuming dairy
Common symptoms include:
- Gas and bloating
- Abdominal cramps
- Diarrhea or loose stools
- Nausea, especially after dairy intake
Although not life-threatening, gas and bloating due to Lactose Intolerance can significantly reduce quality of life, especially when it interferes with eating habits, social events, or overall digestive health.
Managing gas and bloating due to Lactose Intolerance focuses on dietary modification, symptom relief, and nutritional balance. Key treatment strategies include:
- Lactose-free diet: Eliminating or reducing dairy intake to prevent symptoms.
- Lactase enzyme supplements: Taken before meals to aid lactose digestion.
- Probiotics: Support gut health and may improve lactose tolerance in some individuals.
- Calcium and vitamin D supplements: Important for those reducing dairy to maintain bone health.
- Food journaling: Helps identify specific triggers and symptom patterns.
While self-management is common, professional guidance ensures nutritional needs are met and prevents misdiagnosis with other conditions like IBS or small intestinal bacterial overgrowth (SIBO).
A consultation service for gas and bloating provides expert evaluation of digestive symptoms, identifies root causes, and delivers a personalized management plan. Through StrongBody AI, users can consult with registered dietitians, gastroenterologists, and digestive health specialists online.
Services include:
- Symptom analysis and dietary review
- Lactose intolerance screening and risk assessment
- Tailored elimination diet plans
- Recommendations for testing (e.g., hydrogen breath test)
- Education on food labels, hidden lactose, and dairy alternatives
For patients experiencing gas and bloating due to Lactose Intolerance, a consultation ensures long-term symptom control without sacrificing nutrition or lifestyle flexibility.
Key Task Highlight: Digestive Symptom and Dietary History Assessment
A critical step in the consultation service for gas and bloating is the digestive symptom and dietary history assessment. This task helps determine if lactose intolerance is the primary issue or if other digestive conditions may be contributing.
This process includes:
- Detailed symptom timeline: onset, frequency, and severity
- Food diary analysis: identifying dairy exposure and symptom triggers
- Review of other gastrointestinal symptoms: nausea, reflux, fatigue
- Personalized nutrition planning and supplement guidance
This task is essential in confirming whether gas and bloating due to Lactose Intolerance is the correct diagnosis and how best to address it with evidence-based solutions.
In the winter of 2025, during a pan-European virtual summit on digestive health and quality of life, a quiet segment of patient stories brought the chat to a standstill. Among them was Claire Moreau, a 37-year-old sommelier and mother of two from Bordeaux, France, whose daily battle with severe gas and bloating from undiagnosed lactose intolerance had quietly eroded years of her life.
Claire had grown up in the heart of French food culture—weekend markets overflowing with Camembert, crème fraîche, and buttery croissants; long family lunches where cheese boards were sacred. Wine was her profession, but dairy was her comfort. Yet for as long as she could remember, meals ended in misery: within an hour of even a small portion of cheese or milk, her abdomen would swell painfully, gas would build relentlessly, and waves of bloating left her doubled over, embarrassed, and exhausted. Social dinners became ordeals she endured in silence; she learned to excuse herself early, blaming headaches or fatigue. At home, she hid the discomfort from her children, retreating to lie flat until the pressure eased hours later.
The search for answers was long and expensive. Over five years she spent thousands of euros on gastroenterologists in Bordeaux and Paris, food intolerance panels, endoscopies, breath tests that came back inconclusive, and endless rounds of probiotics and antispasmodics. Popular AI nutrition apps promised “personalised elimination diets,” but their algorithms reduced her symptoms to generic “dairy sensitivity” advice—cut milk, try oat alternatives—without ever connecting the dots to lactose malabsorption or considering how French cuisine and wine pairings were woven into her identity and career. “They never asked how bloating ruined a wine tasting or how I dreaded birthday parties with the kids,” Claire recalled. “I felt like a statistic, not a person.”
By early 2025 the symptoms had worsened. Bloating now struck unpredictably, even with tiny amounts of hidden lactose in sauces or chocolate. She stopped accepting invitations, gained weight from stress eating, and began turning down professional opportunities that involved food events. The fear of being caught in public with painful gas or urgent bathroom needs isolated her further.
One sleepless night, scrolling through a French IBS support group, Claire read repeated mentions of StrongBody AI—a platform that connects patients worldwide with leading gastroenterologists and dietitians for continuous, data-driven remote care. Unlike automated apps, it matched users with real specialists who used wearable sensors, food logs, and symptom trackers to deliver truly individualised guidance.
Exhausted but hopeful, Claire signed up. She uploaded years of symptom diaries, recent breath-test results, detailed food logs with photos, sleep data, stress levels from her smartwatch, and notes on how Bordeaux’s humid climate seemed to worsen bloating. Within a day the platform matched her with Dr. Lars Hansen, a Danish gastroenterologist based in Copenhagen with 19 years specialising in adult-onset lactose intolerance and functional gut disorders. Dr. Hansen had pioneered protocols combining hydrogen breath monitoring with real-time dietary adjustment and was known for his empathetic, thorough approach to patients whose lives revolved around food.
Claire’s first reaction was guarded. “I’d already spent so much on false hopes—why would a doctor in Denmark understand Bordeaux meals?” Yet during their initial video consultation Dr. Hansen surprised her. He didn’t jump to blanket dairy elimination; instead he studied her uploaded logs in real time, asked about specific cheeses she loved, how wine interacted with symptoms, the emotional weight of missing family traditions, and even how motherhood and work stress affected gut motility. Every detail from her profile was recalled in follow-ups, making her feel truly seen.
“For the first time someone understood that food wasn’t just fuel—it was culture, joy, connection,” Claire said later. “Dr. Hansen remembered my children’s birthdays and how crêpes were part of them.”
Family scepticism arrived quickly. Her husband worried about “another expensive online experiment,” while her mother insisted, “You need a proper French specialist you can sit across from.” Close friends gently suggested sticking to local dietitians. The doubts almost made her pause.
But small victories kept her committed. Dr. Hansen’s early plan introduced lactase enzyme timing tailored to her meals, gradual fermented-dairy reintroduction using sensor feedback, targeted prebiotics, and stress-management techniques timed to her wine-tasting schedule. Within weeks the severe bloating episodes dropped dramatically; she could enjoy a small piece of Comté without hours of discomfort.
The true test came one chilly November evening in 2025. Claire had hosted a small wine-and-cheese gathering for colleagues—an important professional step she hadn’t dared attempt in years. Midway through, hidden lactose in a sauce triggered intense gas and rapid bloating. Pain built fast; embarrassment and old panic rose as she excused herself to the kitchen. Heart racing, she opened the StrongBody AI app. The integrated symptom tracker and wearable detected the acute flare and triggered an urgent alert. Within ninety seconds Dr. Hansen appeared on video—calm, reassuring, present despite the late hour in Copenhagen.
“Claire, we’ve got this,” he said quietly. He guided immediate positional relief, enzyme rescue dosing, gentle abdominal massage, and real-time adjustments based on her live data. Twenty minutes later the crisis eased without ruining the evening. She returned to her guests composed, the gathering continued successfully, and no one knew how close she had come to collapse.
That night dissolved every remaining doubt. Claire embraced the programme fully: daily food and symptom logging, progressive reintroduction of beloved cheeses under sensor guidance, stress protocols for work events, and regular check-ins that felt like conversations with a trusted friend. By early 2026 the gas and bloating were rare and mild; she hosted full cheese boards again, travelled for wine fairs without fear, and shared crêpes with her children on Sundays.
Looking back, Claire often smiles softly: “Lactose intolerance didn’t just bloat my body—it tried to shrink my life and my culture. Yet it also taught me how deeply I needed care that truly understood both science and soul. StrongBody AI gave me Dr. Hansen, who turned data into empathy and distance into daily support.”
Now, on sunlit Bordeaux mornings, Claire opens the app for a quick review, pours a café au lait with confidence (using just the right lactase), and steps into her day. The discomfort is no longer her shadow; joy, flavour, and connection have returned. And as the next family lunch or wine tasting approaches, her journey feels wide open—full of taste, laughter, and quiet wonder at how far she has come.
In the spring of 2026, at the annual Digestive Health Summit in Paris, a quiet video testimonial brought the crowded hall to a standstill. Among countless patient stories, one touched deepest: Claire Dubois, a 34-year-old graphic designer and passionate home baker from the heart of Paris, France, who had spent years battling relentless gas and bloating caused by undiagnosed lactose intolerance.
Claire had always lived surrounded by the aromas of butter, cream, and cheese. In her cozy Montmartre apartment, weekends meant experimenting with flaky croissants, rich béchamel sauces, and endless tastings of Camembert with friends over long dinners. Food was her love language—shared plates at brasseries, picnic baskets of fromage and baguettes along the Seine, the joy of feeding loved ones. Her body had always cooperated, until it didn’t.
It started subtly in her late twenties: a vague heaviness after café au lait mornings, uncomfortable fullness after indulgent dinners. Then came the unmistakable gas and bloating—sharp, persistent, embarrassing. Social meals turned into ordeals; she’d excuse herself mid-conversation, cheeks burning, as her stomach distended painfully. Dates ended early; family gatherings became dreaded. Intimacy with her partner grew strained, nights interrupted by discomfort. Sleep suffered, energy plummeted, and self-confidence eroded.
She sought answers desperately. Thousands of euros vanished on gastroenterologists in Paris, food intolerance tests, endoscopy, breath tests that finally confirmed lactose intolerance. Doctors prescribed lactase pills and dairy avoidance, but real life intruded—French culture revolved around dairy. She tried elimination diets, but hidden lactose in sauces, breads, chocolates triggered flares. Probiotics, herbal teas, acupuncture, even hypnotherapy—nothing sustained relief. AI apps and chatbots promised personalized meal plans, symptom trackers, virtual dietitians. They suggested generic swaps—almond milk, dairy-free cheese—but never grasped why bloating peaked after stressful work deadlines, or how social pressure at dinners made strict avoidance impossible. Progress flickered, then vanished. She felt defeated, her passion for baking turning to resentment.
One rainy evening, scrolling a French IBS support group, a fellow Parisian shared her breakthrough with StrongBody AI—a global platform connecting patients to top specialists via real-time health data. Unlike impersonal apps, it matched you with an actual expert who analyzed wearable trackers, adjusted guidance daily, and responded in crises.
Hope flickering, Claire signed up that night. She uploaded test results, linked her smartwatch and symptom journal app, and poured out her story: the creative job demanding late nights, Paris’s inescapable dairy culture, the isolation of missing shared meals, the dream of baking freely again without fear.
The platform matched her swiftly with Dr. Raj Patel, an Indian-British gastroenterologist based in London with twenty years specializing in food intolerances. Dr. Patel had treated elite chefs and athletes, pioneering data-driven management of lactose issues using continuous symptom and dietary logging for truly personalized care.
Their first video consultation felt like a revelation. Dr. Patel reviewed labs but asked deeper: work stress impacting gut motility, portion sizes at social dinners, emotional eating triggers, even how Parisian humidity affected bloating. Live data streamed—meal logs, activity levels, symptom severity spikes.
“She saw me as Claire—the baker, the Parisian, the woman tired of hiding—not just a lactose score,” Claire later said. “It was the first time someone connected the dots of my whole life.”
Doubt surfaced quickly. Her mother, a traditional French cook, frowned: “A doctor in England? Over a screen? You need a real Parisian specialist who understands our food.” Friends laughed over wine: “Another app? Just enjoy life—have a little cheese!” Her partner worried virtual care couldn’t match in-person exams.
Claire hesitated. Yet daily StrongBody AI check-ins—seeing bloating trends decrease, personalized swaps for French recipes, Dr. Patel’s empathetic notes—nurtured trust. The plan adapted beautifully: gradual lactase enzyme titration, fermented dairy introductions on calm days, stress-reduction techniques tied to creative workflows, hidden lactose guides for restaurant menus.
Then came the night everything teetered.
It was midsummer 2026, a warm evening hosting friends for a classic French dinner—coq au vin with cream, tarte aux fromage. Claire had planned carefully, but hidden lactose in a sauce slipped through. Hours later, alone cleaning up, bloating hit fiercely: abdomen swollen, gas painful, waves of discomfort leaving her curled on the sofa. Her partner was away; panic rose with nausea.
Fingers trembling, she opened the app. Sensors detected the symptom spike and triggered an alert. Within minutes, Dr. Patel connected—steady, reassuring despite the time difference.
“Claire, let’s handle this together.” Real-time logs showed the trigger; he guided gentle positioning, peppermint oil application, paced walking, and a tailored antigas protocol. Twenty minutes later, relief washed over her.
Claire cried softly—not from pain, but profound gratitude. Someone across the Channel had watched over her gut, her data, her vulnerability, and answered instantly.
From that night, faith deepened. She embraced the evolving guidance: enzyme timing for social events, gut-healing foods woven into French classics, mindfulness for dining anxiety. Months passed; flares rarefied. She baked again joyfully—dairy-free croissants that tasted divine, shared without fear. Dinners became celebrations once more.
Today Claire designs with vibrant energy, hosts lively gatherings, and savors Paris’s culinary soul wisely. Bloating no longer steals her sparkle.
Reflecting, she smiles warmly: “Lactose didn’t take food’s joy from me—it taught appreciation, boundaries, creativity. Thanks to StrongBody AI, I found Dr. Patel, who helped me reclaim the table.”
Mornings now begin with fresh pastries and quiet thanks. Friends gather eagerly, plates passed freely.
And in London, new data points arrive, whispering of more delicious chapters ahead—what flavors will Claire discover next, with a body finally at peace?
In the crisp January days of 2026, during a global virtual summit on gut health and personalized nutrition hosted by the European Society of Gastroenterology, a series of patient stories streamed to thousands of screens across continents. One account, delivered with quiet intensity, brought a wave of empathetic silence. It belonged to Claire Moreau, a 36-year-old pastry chef and mother of one from Paris, France, whose once-joyful relationship with food had been overshadowed by relentless gas and bloating from undiagnosed lactose intolerance.
Claire had always lived through her senses. Mornings began in her small Montmartre kitchen, folding butter into croissants, tasting fresh chèvre on warm baguette, sipping café au lait while planning menus for her boutique patisserie. Evenings meant family dinners with creamy gratins, Camembert boards shared with friends, and indulgent crème brûlée for her young daughter’s delighted giggles. Food was connection, creativity, celebration. But in late 2024, something shifted.
After meals—especially those with dairy—the bloating would start: a tight, distended pressure in her abdomen that made her waistband feel like a vice. Gas built painfully, forcing awkward excuses to step away during service at the shop or mid-conversation at dinner parties. The embarrassment was acute in a culture where lingering over cheese courses was sacred. She’d smile through the discomfort, but inside she felt trapped, ashamed, and increasingly isolated. Simple joys—like sharing ice cream with her daughter on the Seine—became sources of dread.
Doctors initially dismissed it as stress or IBS. She spent thousands of euros on gastroenterologists, endoscopies, breath tests, hypnotherapy, and elimination diets that felt punitive in a city built on dairy. Probiotics, herbal teas, premium digestive enzymes—nothing delivered lasting relief. The bloating persisted, sometimes so severe she couldn’t button her jeans, and the constant gas disrupted sleep and intimacy with her husband. She stopped accepting dinner invitations, began declining tasting events, and watched her confidence erode along with her passion for her craft.
Desperate, Claire turned to digital health tools. She subscribed to several AI nutrition apps promising precise food intolerance detection. She logged every bite, symptom, and mood for months, followed algorithmic meal plans, and paid for “personalized” reports. But the advice was blunt and contradictory—one app insisted all dairy was the enemy, another suggested gradual reintroduction that triggered brutal flares. The chatbots offered generic reassurance without understanding the nuance of her symptoms or the cultural weight of giving up cheese in France. She felt more confused and alone, spending money on technology that couldn’t truly see her.
Then, in April 2025, during a late-night scroll through a French gut-health forum, someone shared their transformation using StrongBody AI—a platform that paired patients with real global specialists who analyzed continuous personal data for truly individualized care.
With cautious hope, Claire created an account. She completed an exhaustive intake: detailed food diaries, symptom timelines with photos of bloating episodes, stool logs, stress and sleep patterns, even notes on how social embarrassment affected her mental health. She connected her smartwatch and a symptom-tracking app. Within days, the system matched her with Dr. Matteo Lombardi, an Italian gastroenterologist based in Rome with 19 years specializing in food intolerances and functional gut disorders. Dr. Lombardi had pioneered research on microbiome responses to lactose using wearable data and continuous glucose-like monitoring for digestive markers.
The first consultation felt profoundly different. Dr. Lombardi greeted her in warm French-accented English, immediately referencing specific patterns from her logs: how bloating peaked three hours after certain cheeses, how stress from rush orders amplified symptoms, how her daughter’s bedtime yogurt ritual was triggering guilt. He explained the likely lactose malabsorption, secondary fermentative changes in her gut flora, and how emotional factors were heightening visceral sensitivity. Then he crafted a gentle, phased plan: strategic enzyme timing, low-FODMAP transitions that preserved French culinary joy (hard cheeses, certain yogurts), microbiome-supportive foods, breathing techniques for acute bloating, and gradual reintroduction guided by real-time data.
Claire felt seen in a way she never had. “He didn’t just tell me to avoid dairy,” she later reflected. “He helped me grieve it while finding a way to keep what I love.”
Not everyone understood. Her mother, a traditional Parisian cook, worried aloud: “Online doctors? You need someone who can examine you properly.” Her husband feared the cost. Close friends teased, “Another app? You’ll miss cheese forever anyway.” Those voices echoed during weeks when symptoms lingered.
But the turning point came one warm July evening in 2025. Claire was hosting a small dinner for her daughter’s birthday—carefully planned around the new protocol, but she’d misjudged a hidden cream sauce in a guest’s dessert contribution. Within an hour, severe bloating struck: abdomen swollen painfully, gas pressure building to nausea. Her husband was away on a work trip, guests lingering awkwardly, her daughter confused by her mother’s sudden pallor. In distress, Claire excused herself and opened StrongBody AI. The symptom tracker had already flagged the spike and sent an alert. In moments, Dr. Lombardi appeared on video.
“Claire, I see the data—sharp rise in your discomfort score. Breathe slowly with me. First, gentle abdominal massage in circles, then the peppermint oil capsule we discussed. Sip warm fennel tea. We’ll ride this out together.” He adjusted enzyme dosing for the rest of the evening, suggested posture shifts to ease gas passage, and reassured her guests could stay without worry. Twenty minutes later, the worst subsided. Claire returned to the table, composed, and blew out candles with her daughter—tears of relief hidden behind a smile.
In that moment, skepticism melted into deep trust. Someone across the Mediterranean had guided her through crisis with precision and humanity.
From then on, the partnership deepened. Weekly reviews celebrated small wins: a brie tasting without consequence, bloating reduced by 70%, confidence returning at social tables. Dr. Lombardi adjusted constantly—incorporating Parisian seasonal ingredients, addressing hormonal fluctuations, teaching mindfulness for visceral hypersensitivity. Claire began experimenting again in her kitchen, creating lactose-friendly versions of classics that delighted customers and family alike.
Reflecting now, Claire’s voice carries quiet wonder. “Lactose intolerance stole my ease with food, my social joy, my sense of home in my own culture. But it also led me to real understanding and partnership. StrongBody AI didn’t just connect me to a specialist—it gave me back agency over my body and my life.”
Each morning in her sunlit Paris kitchen, Claire opens the app, reads Dr. Lombardi’s latest note, tastes a new creation with curiosity rather than fear, and steps into the day lighter—inside and out. The journey continues, one mindful bite at a time, and she knows she is no longer navigating it alone.
How to Book a Gas and Bloating Consultation on StrongBody AI
What Is StrongBody AI?
StrongBody AI is a digital health platform that connects users with certified healthcare professionals across the globe. It specializes in telehealth consultations for digestive issues, nutrition, wellness, and chronic condition management.
For individuals suffering from gas and bloating due to Lactose Intolerance, StrongBody AI provides a reliable, efficient way to receive expert care. The platform enables patients to compare service prices worldwide and choose from the top 10 best experts in digestive health.
Step 1: Create an Account
- Visit the StrongBody AI website.
- Click “Sign Up” and complete your personal details.
- Confirm your email to activate your account.
Step 2: Search for the Service
- Log in and type “Gas and Bloating due to Lactose Intolerance” in the search bar.
- Choose the appropriate category: Digestive Health, Nutrition, or Gastroenterology.
- Use filters to select country, language, consultation type (video/chat), and pricing.
Step 3: Compare Service Prices Worldwide
- Use StrongBody AI’s comparison tool to view pricing across countries and providers.
- Compare offerings like session duration, post-consultation follow-up, and dietary plan customization.
- Select a service package that meets your health needs and budget.
Step 4: Choose from the Top 10 Best Experts
- Review profiles of the top 10 best experts on StrongBody AI in lactose intolerance and digestive care.
- Check qualifications, clinical experience, patient testimonials, and language proficiency.
- Add preferred experts to your Favorites for easier future access.
Step 5: Book Your Appointment
- Choose a time slot that fits your schedule.
- Click “Book Now” and proceed through the secure payment process.
- You’ll receive an email with confirmation and consultation access details.
Step 6: Attend Your Online Session
- Log into your dashboard at the scheduled time.
- Share your symptoms, food habits, and health goals with your expert.
- Receive personalized guidance, dietary strategies, and supplement recommendations.
Gas and bloating are disruptive symptoms that can reduce comfort, confidence, and quality of life—especially when triggered by Lactose Intolerance. Without proper diagnosis and support, individuals may unnecessarily restrict their diet or overlook more serious digestive issues.
When gas and bloating due to Lactose Intolerance are professionally managed, patients regain control of their health and enjoy symptom-free living with balanced nutrition.
StrongBody AI empowers users with expert-driven, global access to personalized care. With the ability to compare service prices worldwide and connect with the top 10 best experts, patients can receive trustworthy, effective consultation anytime, anywhere.
Book your consultation service for gas and bloating today with StrongBody AI and discover a smarter, simpler path to digestive wellness.
Overview of StrongBody AI
StrongBody AI is a platform connecting services and products in the fields of health, proactive health care, and mental health, operating at the official and sole address: https://strongbody.ai. The platform connects real doctors, real pharmacists, and real proactive health care experts (sellers) with users (buyers) worldwide, allowing sellers to provide remote/on-site consultations, online training, sell related products, post blogs to build credibility, and proactively contact potential customers via Active Message. Buyers can send requests, place orders, receive offers, and build personal care teams. The platform automatically matches based on expertise, supports payments via Stripe/Paypal (over 200 countries). With tens of millions of users from the US, UK, EU, Canada, and others, the platform generates thousands of daily requests, helping sellers reach high-income customers and buyers easily find suitable real experts. StrongBody AI is where sellers receive requests from buyers, proactively send offers, conduct direct transactions via chat, offer acceptance, and payment. This pioneering feature provides initiative and maximum convenience for both sides, suitable for real-world health care transactions – something no other platform offers.
StrongBody AI is a human connection platform, enabling users to connect with real, verified healthcare professionals who hold valid qualifications and proven professional experience from countries around the world.
All consultations and information exchanges take place directly between users and real human experts, via B-Messenger chat or third-party communication tools such as Telegram, Zoom, or phone calls.
StrongBody AI only facilitates connections, payment processing, and comparison tools; it does not interfere in consultation content, professional judgment, medical decisions, or service delivery. All healthcare-related discussions and decisions are made exclusively between users and real licensed professionals.
StrongBody AI serves tens of millions of members from the US, UK, EU, Canada, Australia, Vietnam, Brazil, India, and many other countries (including extended networks such as Ghana and Kenya). Tens of thousands of new users register daily in buyer and seller roles, forming a global network of real service providers and real users.
The platform integrates Stripe and PayPal, supporting more than 50 currencies. StrongBody AI does not store card information; all payment data is securely handled by Stripe or PayPal with OTP verification. Sellers can withdraw funds (except currency conversion fees) within 30 minutes to their real bank accounts. Platform fees are 20% for sellers and 10% for buyers (clearly displayed in service pricing).
StrongBody AI acts solely as an intermediary connection platform and does not participate in or take responsibility for consultation content, service or product quality, medical decisions, or agreements made between buyers and sellers.
All consultations, guidance, and healthcare-related decisions are carried out exclusively between buyers and real human professionals. StrongBody AI is not a medical provider and does not guarantee treatment outcomes.
Benefits
For sellers:
Access high-income global customers (US, EU, etc.), increase income without marketing or technical expertise, build a personal brand, monetize spare time, and contribute professional value to global community health as real experts serving real users.
For buyers:
Access a wide selection of reputable real professionals at reasonable costs, avoid long waiting times, easily find suitable experts, benefit from secure payments, and overcome language barriers.
The term “AI” in StrongBody AI refers to the use of artificial intelligence technologies for platform optimization purposes only, including user matching, service recommendations, content support, language translation, and workflow automation.
StrongBody AI does not use artificial intelligence to provide medical diagnosis, medical advice, treatment decisions, or clinical judgment.
Artificial intelligence on the platform does not replace licensed healthcare professionals and does not participate in medical decision-making.
All healthcare-related consultations and decisions are made solely by real human professionals and users.
